Penne Rigate (grooved tubes) belong to the diagonal, grooved dried pasta family and are a Campania specialty. The section diameter is 8,0 mm, the average length is 39 mm and their thickness is between 1,22 and 1,28 mm. Penne rigate are perfect both for baked casseroles and dried pasta dishes served with pork or veal meat sauces. Also excellent with vegetable sauces enriched with pepper, courgettes and artichoke.
