Besciamella

Discover the convenience of this premium, ready‑to‑use Italian béchamel sauce — velvety smooth and lump‑free, made by Parmalat under their “Chef” line. Crafted with whole milk, cream, wheat flour and corn starch, this sauce offers authentic Italian flavour and texture straight to the kitchen.

Why it fits your gourmet pantry

• Perfect for layering into classic dishes like lasagne, cannelloni, timbales and crepes.

• Also ideal for baking vegetables, fish or meat in the oven with a luxurious creamy coating.

• Offers the craft of traditional sauce‑making without the time‑intensive kitchen effort: just pour and cook.