Gourmet Specials

San Giuliano Alghero

Green Olive Spread

Typical seasoning for pasta, sandwiches, pizza, appetizers. Excellent flavoring for meat and fish. The San Giuliano olive spreads are 100% natural with no preservatives or coloring.

San Giuliano Alghero

Black Olive Spread

Typical seasoning for pasta, sandwiches, pizza, appetizers. Excellent flavoring for meat and fish. The San Giuliano olive spreads are 100% natural with no preservatives or coloring.

La Monica

Scungilli (Sliced Conch)

NEW LOWER PRICE!! - SAVE 10% WHEN YOU BUY A CASE!!! The Scungilli is a large mollusk with spiral shells, found along the Italian shoreline. Out of the can, LaMonica Scungilli are delicious in salad with sun dried tomatoes, olives, and capers. Simmered...

GIA

Green Pesto Paste

Mix with olive oil for use as a dressing with salad or pasta or use it as an ingredient in a wide variety of dishes where the distinct flavor of Pesto will appropriately enhance the recipe. A little goes a long way. Refrigerate after opening

GIA

Garlic Paste

Carefully selected garlic, peeled, crushed and made ready for use. Superior manufacturing technique retains the full fragrance and flavor of this essential aroma. Use wherever a recipe calls for garlic. Perfectly suited for sauces, dressings, marinades...

GIA

Sun Dried Tomato Paste

A delightful twist on a traditional recipe. Real sun-dried tomatoes combined with the classic ingredients of Pesto to create a paste that will add a unique flavor to meat, vegetables, pasta, casseroles and sauces. Refrigerate after opening.

Cuoco

Cuoco Milanese sauce w/ Sardines & Fennel

From Palermo, this is the real stuff. Toss in Pasta and you have the real Pasta with Sardine sauce

As do Mar

Tuna Fillet in Water

Off the Southwest Coast of Europe lie the tiny Azores, a small chain of Portuguese islands that are right in the middle of prime Atlantic tuna grounds. A's Do Mar tuna is line caught, and then processed while still fresh. Solid light chunks of the...

As do Mar

Tuna Fillet in Olive Oil

Off the Southwest Coast of Europe lie the tiny Azores, a small chain of Portuguese islands that are right in the middle of prime Atlantic tuna grounds. A's Do Mar tuna is line caught, and then processed while still fresh. Solid light chunks of the...

Agostino Recca

Capers in Vinegar

Agostino Recca Capers in vinegar have a unique flavor, which can add that special taste to your favorite recipes

Agostino Recca

Capers in Salt

Agostino Recca Capers in salt have a unique flavor, which can add that special taste to your favorite recipes. Preserving Capers: Capers are pickled in brine or preserved in dry salt. Salting is generally preferred because, although it absorbs water on...

Agostino Recca

Capers Berries in Wine Vinegar

Agostino Recca Capers in vinegar have a unique flavor, which can add that special taste to your favorite recipes